No InaCC : InaCC B192
Scientific Name : Lactococcus lactis
Type Microbe : Bacteria
Tipe Strain : N
Source of Isolation : Matoa fruit (Pometia pinnata)
History Since Isolation : InaCC ? Depositor (Strain No.) ? LIPI (Y. Widyastuti) ? LIPI (Y. Widyastuti), 1B13
Country : Indonesia
Locality : Cibinong, Indonesia
Province : West Java
Lipi Number :
Previous Code :
Original Code :
Medium : MRS
Temperature [0C] :
Strain Number : 1B13
Other :
References :
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